4 beef franks
4 cheese slices
Heat oven to 375 degrees.
Unroll crescent roll dough; separate into 8 triangles. Cut each triangle in half lengthwise.
Cut franks lengthwise in half. Then cut in half crosswise.
Cut each slice of cheese into 4 strips.
Place 1 frank piece and 1 cheese strip at short side of each dough triangle; Roll up.
Place seam-sides down on baking sheet.
Bake 10-13 minutes or until golden brown.
Makes 8 Servings (2 each)
Prep Time: 10 minutes (23-25 minutes including cook time)
Serve on platter with ketchup, mustard and veggies on the side.